For the Roustan, wine is a family tradition and Adrien did not fall into it by chance : his grandfather was already growing grapes that he was selling to vineyards. Except that one day, Adrien decided to go ahead and be the first one in his family to produce his own wine, making any wine grower dream come true ! He can count on a terroir that has proved itself before : he cultivates 9 ha in the Vacqueyras appellation, 4,5 ha in Gigondas and 4,5 ha declared as ‘Vin de Pays’.
Roustan works as close as possible to nature in a biodynamic way. Roustan started to work in his vineyard in 2010. A very talented wine grower already recognised by his peers.